Urban Foods and Community Resilience


Join Seattle Parks and Recreation (SPR) in this peer-to-peer conversation, as they share their experiences building community resilience through local food initiatives, including urban gardens, orchards, and food programs. Members of SPR will discuss the development of the Urban Food Systems Program and their successes and challenges engaging with Yes Farms, Black Farmers Collective, and Got Green among other BIPOC-led organizations.


Chukundi Salisbury

Manager, Environmental Sustainability, Education and Engagement Unit, Seattle Parks and Recreation